Dill and Red Onion Dressing

Dill and Red Onion Dressing
Serving Size: 2 Tbsp

Ingredients
  • ¼ cup red onion, minced
  • 1 clove garlic, minced
  • 1 tsp coconut palm sugar
  • ¼ tsp dried dill
  • 4 Tbsp olive oil
  • 2 Tbsp white vinegar
  • Sea salt and pepper to taste
Directions
  1. Combine all ingredients together in a small mason jar and shake.
  2. Store in the refrigerator for up to one week.

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